Showing posts with label Campbell's soup. Show all posts
Showing posts with label Campbell's soup. Show all posts

05 February 2023

I’D LIKE TO BE A GALLERY [382]


Andy Warhol, by turns a renowned artist, counter-cultural figurehead and inventor of our modern notion of celebrity, has to my surprise only appeared three times on this website so far: regarding the endless reproduction of Arnold Machin’s image of Queen Elizabeth II on British postage stamps [link]; as an associate of the iconic artist Keith Haring [link]; and as a man whose career changed when he painted his lunch [link]. Having now belatedly watched “The Andy Warhol Diaries”, a Netflix series I should have known about much earlier, I feel I need to review that latter article, written back in September 2016, because I am not entirely sure of the point I wanted to make.

In the article, I explained that Warhol ate the same lunch of Campbell’s Condensed Soup and Coca-Cola for twenty years, presumably saving thinking time. In an act of “method writing”, I ate the same lunch, finding it not to sustain through to dinner time. I think I was trying to say the whole move could be counterproductive, if that indeed was what Warhol was doing.

Rather than painting what surrounded him, Warhol was responding to a friend’s suggestion to paint objects already familiar to people. In the event, the reaction to the first Coca-Cola and Campbell’s paintings was either bemusement or outrage – I tried to point out that making the individual objects by hand, from mixing the drink and cooking the soup, through to blowing the glass bottle and printing the labels, would be extremely difficult. This may be the kernel of my article, having a point to make, and building a case surrounding it, using names well-known to people, particularly that of Warhol.

I then quoted from “The Philosophy of Andy Warhol”, where he stated that what made the United States great was how it “started the tradition where the richest consumers buy essentially the same things as the poorest… the more equal something is, the more equal it is”. This feeds into Pop Art being based in the use of imagery from popular culture, and in the democracy of art as the levelling of a playing field – anything can become art. It’s a good point worth making, but only because we have seen how this is developed into works like Damien Hirst’s embalmed shark, and Tracey Emin’s unmade bed.

I would try not to write the last sentence of the article today: “For Andy Warhol, having had his first successful art show, he could concentrate on pictures of what he enjoyed the most – soup, Coca-Cola, money and celebrity.” The parodic, postmodern incarnation of celebrity of classical Hollywood celebrity pioneered by Warhol’s Factory of paintings, films and actors, and continued in one sense by video content creators from their home studios, makes the process transparent – interviews with Warhol always looked for profound replies, only to be met by a banal reply that could be misinterpreted as superficial. We know enough about Warhol, especially from his Diaries, to now there was a three-dimensional person behind the image he created, and the business his art was produced. The human drive to create, and to remain vital, loom large in Warhol’s career, the celebrity and money being the reward.

I'll have a better article about Warhol in due course, once I think of a better idea.

03 September 2016

I'LL BE YOUR MIRROR [16]



I cannot comprehend how the Pop Art-ist Andy Warhol ate the same lunch for twenty years – like Albert Einstein, or Alfred Hitchcock, who always wore the same clothes, I can only guess a standard lunch of condensed soup (usually tomato) and Coca-Cola means you save precious seconds that can be spent thinking how to produce the perfect screen print of Marilyn Monroe, or of an electric chair, or something.
Having just eaten this lunch before writing – I had cream of mushroom – I feel that fewer than three hundred calories does not feel like enough to sustain you until dinner, and the soup really needs to be eaten with something. It might fill a hole in your stomach, but not much more.
However, this was not why Warhol, whose career as a commercial illustrator for newspaper and magazine advertisements led him into fine art, chose to make his name by painting the cans and bottles that he saw every day. With a chance to submit works to a gallery, and a need for to distinguish his work from more polished artists, like the comic book-style canvasses of Roy Lichtenstein, or British artists like Peter Blake (he of the “Sergeant Pepper” album cover), a friend suggested Warhol should paint a subject already familiar to people.
The final work, literally named “Campbell’s Soup Cans” (1962), consisting of thirty-two paintings of every flavour available at the time, including Manhattan clam chowder, caused a sensation, mostly from people not sure what to make of it, or outrage over seemingly too much effort used to paint a picture of such an easily available, manufactured object.

Pop Art is based around taking images from popular culture, often changing their context and meaning as a result. The more ironic the use of a banal or kitschy item, the more success the artist may have - the reason a five-year-old can’t do it is because they wouldn’t know why they should. It was a journey not many people had taken, or would want to take, but in our era of unmade beds and sharks in formaldehyde, gallery audiences nowadays are much more receptive. 

While I see the elevation of mass production into fine art, what I also see how we can rightly take mass production for granted. Without various factories, processes and conveyor belts, consider how much effort it would take to produce a can of condensed soup, and a bottle of cola, from cooking the soup and mixing the drink, through to forming a metal can, blowing a glass bottle, and illustrating the labels.

In the book “The Philosophy of Andy Warhol,” whether he wrote it or not, Warhol, an immigrant from what is now Slovakia, stated what made the United States great was how it “started the tradition where the richest consumers buy essentially the same things as the poorest… the more equal something is, the more equal it is.” Whether you spent tens of millions of dollars on his paintings of soup tins and Coke bottles or, in my case, £1.68, the meaning of what you see is the same. Democracy, especially in art, means no special treatment for anyone, and levelling the playing field, however that is done, means someone had to take a big step first.

Originally intended to be sold off as individual canvasses, the gallery owner bought all of “Campbell’s Soup Cans,” and they are now kept together by the Museum of Modern Art in New York. For Andy Warhol, having had his first successful art show, he could concentrate on pictures of what he enjoyed the most – soup, Coca-Cola, money and celebrity.